Description

Mozika potatoes are fancy potatoes with smooth skin, round shape, and juicy taste. They have a firm and pale-yellow flesh, which makes them quite versatile in the prepared manner, including boiling, frying, roasting, and mashing. Mozika potatoes provide a stable performance in both domestic and commercial uses by preparing fries, chips, and soups. Including potassium and vitamin C, they serve good and health-adding foods to the meals.